Handmade noodles are being cooked - very fresh and need only one minute to cook!
Spinach - one of my favorite hotpot additions, after the lotus root
We had half the pot with spicy duck blood and tofu sauce(<3), and half with mushroom (not so spicy and therefore not as tasty^^)
And of course, the essential sauce. At this hotpot place, there is a sauce bar, so you mix your own sauce. Mine contains peanut sauce, fresh veggies, some seeds I don't really know what are called, and chili. MMmm!
I am so buying a hotpot kit when I'm leaving - wonder where I can get hold of that ...
(For more photos, you can always visit me at www.flickr.com/silvenna)